|
|
North Cyprus Restaurants & Bars
Turkish Cypriot Cuisine and Eating Out
Northern Cyprus
offers an abundance of places to eat; from the simplest of taverns to
international style restaurants, the choice is stunning. The
service is generally courteous and good, and most restaurant waiters
and waitresses know sufficient English, French, or German.
Eating a Turkish Cypriot meal
is, as is always the case with Oriental food, something of an exotic
adventure. But it is one well worth undertaking, as the diner will be
rewarded by tasty, aromatic, and nourishing dishes, which please the
palate and satisfy the appetite.
Sitting
on the cross-roads of three continents, and with a rich history,
traditional Cypriot cuisine has been influenced by many cultures.
Although owing most of its heritage to Mediterranean and Middle Eastern
origins, European settlers have had a major impact too - though you
will struggle to find a burger bar here! Many dishes vary from region
to region making Northern
Cyprus a marvelous place to eat. Each dish has a specific taste and is
well presented reflecting the Cypriot character. 'Molohiya', Arab in origin, is a well developed dish appealing to Cypriot taste, preparation and presentation. Other favorites include 'yalanci dolma' (vine leaves stuffed with rice, onions, and tomatoes); 'shish Kebap' (marinated lamb, skewered and grilled over charcoal), 'sigara borek' (feta cheese rolled in filo pastry and deep-fried) and 'mousakka' (layers of mince, potatoes, and aubergines baked in the oven with cheese topping).
Cypriot
meals normally commence with 'meze'. This specialty consists of a large
number of cold and hot hors d'oeuvres, including many salads, meats,
vegetable, and fish dishes. It can be eaten as a starter, but equally
as a meal in itself with a dishes seeming never to stop arriving!
Yoghurt plays an important part in Turkish Cypriot life. Thick and creamy, it complements meats and vegetables, is added to sauces, kebabs, salads, and cakes.
No summer evening in Northern Cyprus would be complete without at least one meal in Kyrenia Harbour,
and the place comes alive in the evenings, when the locals and visitors
promenade - but don't neglect some of the smaller restaurants to be
found in the villages or the back streets of Kyrenia and along the
coast.
An evening meal in Bellapais village, under the floodlit majesty of Bellapais Abbey, is also an occasion to savour, whilst watching the sun slowly sink into the Mediterranean over a cool drink and a relaxed meal will stay in your memory forever.
For drinks before the meal, a cooling cocktail is perfect and the local 'Brandy Sour'
worth a taste. Imported wines, beers and spirits are widely available,
but the locally brewed 'Efes' beer is of good quality and excellent
value. Of the local wines, the most popular are 'Chankaya' (white) and Kavaklidere (red).
As well as the numerous local establishments, Northern
Cyprus boasts a marvelous selection of restaurants offering dishes from
around the world. French and Italian cuisine is widely available and
there are a number of excellent Chinese and Cantonese specialists too.
On the coast road to the west of Kyrenia there is a really excellent
Indian restaurant and while the whole island is mercifully lacking in
European-style fast food outlets, there are many places you can pick up
a mouth-watering kebab or chicken dish.
Many restaurants and taverns are also happy to provide take-away dishes.
Here’s a very brief look at the traditional food of Northern Cyprus; Soups A
soup generally served to start a meal rather than being the centre of
the meal. The most common and best loved soup is lentil but expects to
see offered tarhana soup, tarhana is a mixture of crushed wheat and yogurt, and you could always try hummus soup as well.
Mezes’ A
selection of hors d'oeuvres often served with drinks before a meal to
entice the appetite, or they can from the main part of a meal when
served with salad and bread. Dishes are generally plentiful and they
tend to keep on coming! Don’t eat everything put in front of you
because you will quickly be too full to keep sampling the tasty dishes
that will likely include cacik (a yogurt dish), chakistes (a
green olives), hummus, fried hellim, various salads and pickles,
calamari, fried aubergines to name but a very few.
Kebabs There
are so many kebab specialties that you have to keep trying to them to
find your favorite! Sish Kebab is probably the most well known
dish. Kebabs are mainly made of lamb but expect to also find vegetable,
chicken, beef and fish kebab available. You should also try Hirsiz Kebabi ( Thieves Kebab) and Sheftali Kebab.
Deserts & Sweet There is a traditional saying in Turkish that one eat sweetly and also speak sweetly, which may be why Turkish Cypriots tend to have such a sweet tooth and also be some of the friendliest most welcoming people around…
Honey and nuts form the centre for many deserts and sweets. You’ll at least try Lokma (deep fried honey or syrup covered delicacies), Katmer ( cream filled pastries), Ceviz Macunu (green walnuts in syrup) and Trunc Macunu ( oranges in syrup)
Here
are just a handful of our traditional Turkish Cypriot restaurant, they
all offer extremely tasty and beautifully cooked meals for you to try;
Padisah Restaurant –
located up a side street opposite the Colony Hotel in Kyrenia. Padisah
are specialists in clay oven cooking and traditional dish Kleftiko .
Beyti’s – located on the street that runs parallel to, but behind the Colony Hotel is Beyti’s Restaurant. This is true favorite with local people and is open 24 hours a day, seven days a week…so popular is their menu.
Niazis –
located the opposite of the Dome Hotel, central Kyrenia. The
centerpiece of the restaurant is the massive traditional charcoal grill
and diners literally watch their meal being cooked in front of them.
Erols’ – Erols Bar&Restaurant in the pretty village of Ozankoy offers the best cold and hot meze in Northern Cyprus.
Bars & Pubs
There
are at least as many as pub and bars in Northern Cyprus as there are
restaurants, meaning that there is a wide choice available to
keep everyone happy whatever their own personal pub or bar preference.
Horbour Bars The
harbour in Kyrenia is unarguably the prettiest most desirable place to
while away an hour, a day or even all night and horseshoe shaped
horbour is home to a whole host of bars and restaurants. The best two – Café 34 and Boaters Café; both has sophisticated décor, the staff efficient and the ambiance is exciting but relaxed.
Night Bars Two of the best late night bars are NightJar and C’est La Vie,
they offer those seeking a great palce to chill out, listen to music,
chat to friends and enjoy a drink or two, the best places to go…
Music Venues One of the best music venues on the whole island is La Habanera,
which is located in the Rocks Hotel. It is open to everybody, (you do
not need to be hotel resident) and it is the most excellent club
around. The live music; they offer is world class, the décor within the
bar is exquisite and the service is exactly what you would expect from
a 5 star luxury hotel and yet the prices for drinks are fairly
reasonable. This is great place to chill out and enjoy a spectacular
evening’s entertainment.
Traditional Pubs The Villa Swallow in Kyrenia is a great destination if you are after a fairly traditional pub atmosphere. Further
out of the town, The Castle in Karaoglanoglu, is another quality pub
serving fairly traditional pub grub, showing major sports events…
This
web page, barely scratches the surface of what’s available but if you
are after a place to start it should set you on the right track.
Further more all casinos on island have their own bars as well… drinks
are often free to those who come in to gamble… children are of course
are not allowed but they offer an interesting alternative to an evening
in a pub.
Whatever
your own personal preference for your evenings’ entertainment, one
thing for sure, the bars, pubs, night clubs, casinos and restaurants of
Northern Cyprus will give you plenty of choice.
-
North Cyprus Region: Central Kyrenia
-
North Cyprus Region: East Kyrenia
-
North Cyprus Region: Famagusta
-
North Cyprus Region: Guzelyurt
-
North Cyprus Region: others
-
North Cyprus Region: West Kyrenia
|
|